Taste some of the most exciting wine of Mykonos as a result of the traditional Aegean-sea varieties of Asytriko, Athiri, Monemvasia, Malagouzia, Agiannitis and Mandilaria.
Highlights of Mykonos Wine and Culture Tour
- 4-hours exiting wine tour of Mykonos
- Traditional Aegean-sea grape varieties
- Organic farming based on the value of tradition, wisdom of nature
- Enjoy a wine tasting
- Experience a personalised attention treatment
Join us today in our wine private tour to Mykonos vineyard for a special cultural and culinary experience.
The microclimate of the region (strong north winds and lack of water) and due to the rich ingredients of the soil (remaining free of chemicals) pesticides and intensive cultivation, healthy grapes are produced of a superior taste and quality. The traditional Aegean-sea grape varieties are totally compatible with the existing climatic conditions.
Find out all about the techniques and different labels, and enjoy a wine tasting session accompanied by traditional Mykonos delicatessen products.